Hurom Juice

Choose Natural Nutrient with Colors

Varied colors of ‘Vegetable and Fruit’ are determined by phytochemical that are produced by
plants to protect themselves from harmful substances such as harmful insects and bacteria.
By eating phytochemical, it helps preventing diseases.

  • Lycopene (Red)
    Tomato, watermelon, strawberry, beet, etc.
  • Beta-Carotene (Yellow)
    Orange, carrot, lemon, pineapple, etc.
  • Lutein (Green)
    Kale, spinach, kiwi, broccoli, etc.
  • Anthocyanin (Purple)
    Kale, spinach, kiwi, broccoli, etc.
  • Quercetin (White)
    Pear, apple, cabbage, balloon flower root, ginseng, etc.

Enjoy Green Vegetable Juice More Deliciously!

Root vegetables, sprout vegetables, and herbs are good for health.
However, it’s hard to eat variety of vegetables due to bitter taste,
fishy smell, and insoluble fiber.
Enjoy delicious Hurom Green Vegetable Juice for your health.

  • Natural Taste & Five Natural Colors!
    Hurom’s original squeezing technology extracts ingredients gently and slowly to keep color, taste, and nutrition of the nature.
  • Healthy Seeds,Peels, and Pulps!
    Enjoy a cup of natural nutrition from vegetable,fruit seed, and peel extracts.
  • Eat more vegetables and fruits conveniently with
    a cup of Hurom Juice.
    By eating vegetables and fruits as a juice, you can drinkmore amount than eating as raw vegetable and fruits.